Summer libation
Posted on July 15th, 2010 by Jessica Alfreds
This Grey Goose Mango Lemonade is my favorite summer cocktail. It is so refreshing and goes down nice and smooth. But be careful, it will sneak up on you!
MANGO LEMONADE COCKTAIL
(Makes 4-5 glasses)
Chop 3 mangoes and process them into a puree.
In a pitcher, combine the mango puree, 3 cups of water, 2/3 cup sugar, and the juice of 6 lemons. Stir well to dissolve the sugar. Add Grey Goose Vodka (or your preferred brand) to taste, starting with 3/4 cup. Refrigerate until cold.
Serve over ice and garnish each glass with fresh mint.
Jessica Alfreds is a Chef, Caterer, and Event Planner based in New York City. She is currently working on her first cookbook, teaching herself how to sew, and attempting to live a purposeful life.
Jessica is a 3rd generation New Yorker and currently resides in the East Village. Visit jessicaalfreds.com.
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