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Summer libation

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This Grey Goose Mango Lemonade is my favorite summer cocktail. It is so refreshing and goes down nice and smooth. But be careful, it will sneak up on you! 



(Makes 4-5 glasses)

 Chop 3 mangoes and process them into a puree.

In a pitcher, combine the mango puree, 3 cups of water, 2/3 cup sugar, and the juice of 6 lemons. Stir well to dissolve the sugar. Add Grey Goose Vodka (or your preferred brand) to taste, starting with 3/4 cup. Refrigerate until cold.

 Serve over ice and garnish each glass with fresh mint.

Jessica Alfreds is a Chef, Caterer, and Event Planner based in New York City. She is currently working on her first cookbook, teaching herself how to sew, and attempting to live a purposeful life. Jessica is a 3rd generation New Yorker and currently resides in the East Village. Visit jessicaalfreds.com.

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